Nestled in a walk through a mango grove, overseeing a 37 acre farm that produces a clean atmosphere and a variety of natural produce that goes into the food theatric experience we curate for you.
What to expect.
A theatric fine dining experience.
Using natural farming principles we control the quality of the ingredients and add detailed flavor such as pruned mango wood as a medium of fire for our cooking, this is one of the many detailed effort that is put into our preparation.
We have modern hydroponic systems which dictates the quality and the bounty of the harvests that we bring to your palate.
We are self reliant in power generations and depend on the solar panels strategically placed over our structures
to keep the environment clean & sustainable.