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Ten - Expressions

10 Course Degustation (All Dinners & Weekend Lunches)

3 hr
6,825 Indian rupees
Sathnur Village

Service Description

Service for all dinners & weekend lunches | We request you to read the important information linked below before booking to ensure you can make the most of the Farmlore experience. A complete tasting experience that reflects the full breadth of the kitchen’s approach. The ten course menu moves through ingredients, technique, and wood fire led cooking, unfolding gradually to offer depth, balance, and a clear sense of season and terroir. We recommend a curated wine-pairing add-on designed by our in-house sommelier to enhance your dining experience, the following options are available at the time of booking 1. Locavore – A selection of the best Indian wines 2. Exploratoration – A showcase of our sommelier's picks for both new age & classics 3. Celebration – Our finest selection from the most celebrated winemaking regions *kindly note wine pairing listed is per person* *Important Information* Farmlore offers a degustation tasting menu. We encourage guests to arrive at least 15 minutes before their reservation time to allow the meal to progress as intended. Guests are also welcome to spend time exploring the farm before being seated. As the experience is carefully paced, late arrivals will be difficult to accommodate, much like arriving late to a theatre performance once it has begun. We appreciate your understanding in helping us preserve the flow of the meal for all guests. All seating is, 'first come, first seated' basis based on the reservation for that service. Dietary preferences and allergies must be shared at the time of booking by noting them in the reservation form. We have a well-thought through vegetarian experience, however we are unable to offer vegan, lactose/gluten-free, no onion, no garlic menus at this moment. As the menu is carefully composed, any modifications can affect the experience. While we love children, the format and pacing of the experience are best suited to older diners. At present, we welcome guests aged ten years and above. We request our young patrons to maintain the decorum of the place during the entirety of dining experience. Farmlore does not serve beef and chicken. Our menus are shaped by the ingredients available to us and the philosophy of the kitchen. For cancellations, kindly refer to our FAQs or T&Cs linked in the footer below.


Contact Details

  • Farmlore, Raju Layout, Bagalur, Sathnur Village, Bangalore, Karnataka, India


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